Every. Single. Recipe… Bacon Jalepeno Deviled Eggs!

egg tray
If this doesn’t make you want to run to the kitchen and boil some eggs….well!

So I am clearly a sucker for deviled eggs…and I always like to give a little twist to the tried and true!  They are so easy, and so many ways to dress them up!

egg halves
In Clean Eating with a Dirty Mind, you start as usual, boil some eggs!  You can easily alter the recipe to make as few or as many as you like!

Her base mix for the eggs is very basic, I had to punch up the salt a little, and might add a little dry mustard next time, just my own preference.  Because the big flavor comes with the topping!

egg yolks
Want a shortcut? Dice the raw bacon before you cook it….cooks way faster! Dump the cooked bacon bits on a paper towel to drain. I only needed 2 slices for 6 eggs…and that allowed me some nibbles along the way! (who doesn’t need a few bites of bacon on the way!)

Once you have stuffed your eggs, time to top them!  I definitely like a dash of paprika, for flavor and color!  Get generous with the bacon, and then your jalepenos!  NOW….another personal thing…I prefer chopped jarred jalepenos here….just the right amount of heat and pickle… plus raw jalepeno doesn’t always work for me.  But either way, the heat punch is so delicious!!one egg
Don’t you wish you had one in your had right now!!??

I know I do!  For yourself or for a crowd, this is a tasty twist on an old favorite!!

verticle eggs

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Every.Single.Recipe. – Cheeseburger Baked Potatoes

tater
Well this hearty plateful only gave me one good photo. (Apologies, sun was already down, lighting not my friend…and it’s a hard dish to photograph already!)

This dish is a nice surprise!  I love baked potatoes, and love me a cheeseburger!  So putting this all together in one big plate is just happiness!

I used Yukon potatoes…which are delicious!  Her meat mix is very good!  I found a great English Grassfed sourced sharp cheddar.  Fresh chives really are great!

I topped it with a bit of grass fed sourced Sour Cream (like any good baker deserves!) and some delicious chipotle salsa, because, well, salsa!

The recipe is quick, simple, and very filling!  Check this one out, in Clean Eating with a Dirty Mind and let me hear your twists!

A Lovely Plate

again 2

Nothing complicated here, just clean, easy yum.

Fresh avocados with a squeeze of lemon juice and a dusting of coarse sea salt.
Thick cut no sugar all natural bacon, perfectly fried.
A small pile of fresh fruit, all organic.
And the raw crunchy salad I am so addicted to!

The fast way today:

In the bottom of the bowl, 2 TBSP of home made paleo mayo, 2 tsp honey, couple of splashes of raspberry balsalmic vinegar to taste….wisk wisk wisk.
Now add to the bowl a handful of bite size raw broccoli and of cauliflower. also a few dried cranberries. (I usually add radishes and pecans, but was in a hurry!).
Now toss everything together! The longer you have, keep tossing and the flavors build!

So dump the salad on your plate, your done!
Ready, set, delicious!